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Gums diseases |
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Gum disease is also called periodontal disease.
It is defined as the inflammation of the |
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structures that surround and support the teeth.
If left untreated, gum disease may |
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progress to the point where there is destruction of
the jawbone. |
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It is
one of the most common causes of tooth loss. |
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Periodontal disease is also a risk factor for
coronary heart disease and preterm low birth
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weight. |
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Description |
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Gingivitis is the earliest stage of a gum
infection. It may recur or even become chronic. |
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If gingivitis is not treated properly, it may
progress to periodontitis an inflammation |
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of the periodontal ligament that helps
hold the teeth in the bone. |
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Periodontitis is sometimes causes pyorrhea
which means a pus discharge. |
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Severe cases of
periodontitis may affect the jawbone. |
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A severe case of gum disease that comes on
suddenly is a disease known as trench |
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mouth. |
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Causes & symptoms |
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Most common cause of gum disease is poor dental
hygiene |
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Regular daily brushing and flossing of the teeth
generally clears away food and bacteria |
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If the teeth are neglected, bacteria collect, and
plaque forms on the teeth and gums. |
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If the plaque is not removed, it mixes with
saliva and hardens into tartar. Tartar irritates |
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the gums and causes them to shrink away from the
teeth, opening up spaces |
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where more bacteria and plaque can collect. |
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This cycle encourages increasingly |
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Other factors can contribute to the development
of gum disease. |
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Smokers are more than two times as likely as nonsmokers to develop gum disease. |
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Hormone levels contribute to the development of
bacteria in the mouth |
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Thus pregnancy, puberty, menopause exaggerate
symptoms
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Diagnosis |
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A dental examination and history will be taken.
As the disease progresses, a dentist will |
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be able to find hollowed pockets near the gums. |
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X rays may be
performed. |
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A smear of the gum area may be taken to determine
the existence of any bacterial |
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infections. |
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Prevention |
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The teeth should be brushed and flossed daily,
after meals. Fifteen minutes per day |
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should be spent |
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massaging
the gums with eucalyptus, witch hazel, or vitamin E, rubbing
a finger in a |
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circular motion along the gum line. |
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Toothbrushes should be changed monthly, since
there may be a tendency for bacteria to |
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accumulate on them. |
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The
toothbrush should also be soft to avoid any further injury to the gums. |
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A dentist should regularly check the health of
the gums and teeth of people who are |
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prone to gum disease. |
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A dental hygienist should clean the teeth regularly, especially if there is an increased |
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tendency to form plaque. |
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The diet containing Zinc,
copper, folic acid, vitamin E, selenium, and vitamin A or beta- |
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carotene are very helpful |
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Processed foods as sugar and white bread and grains contribute to
plaque formation
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should be avoided. |
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Foods high in vitamin C should be consumed daily.
Vitamin C is important in maintaining |
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healthy gums |
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As smoking reduces vitamin C absorption, the use of tobacco
products should be |
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avoided. |
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Calcium and magnesium
supplementation is recommended to minimize the loss of bone in |
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progressive gum disease. |
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Homoeopathic Treatment
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MERC-SOL: It is prescribed when there is
mild gum disease, gums spongy, , bleed easily. |
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Sore pain on touch and from chewing, Fetid odor from mouth,
sweetish metallic taste in |
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mouth. |
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NAT-MUR: Scorbutic gums, Lips
and corners of mouth dry, ulcerated, and cracked |
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Loss of taste. it is always given to anaemic persons when there is severe gum disease. |
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IODUM: Gums loose and bleed easily. Foul
ulcers and salivation. Tongue thickly coated. |
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Offensive odor from mouth. Great debility, the slightest effort
induces perspiration |
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KREOSOTE: Very rapid decay of teeth, with
spongy, bleeding gums, teeth dark and |
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crumbly,Putrid odor and bitter taste. |
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PHOSPHORUS: Gums swollen, easy tendency to bleed Thirst for very cold water
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(NOTE: The above given
information about medicine is just for information, patient should
not take medicines by own as homoeopathy believes in
individualization and medicine & dose changes for each person) |
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