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GENERAL FOOD INFORMATION

     THE VITAMINS

  FAT SOLUBLE VITAMINS

VITAMINS

DESCRIPTION

FOOD SOURCE

&DAILY REQUIREMENTS

DEFICIENCY SIGN & SYMPTOMS TOXICITY

(IF ANY)

Vitamin A Vitamin A is a fat-soluble vitamin with four

major functions in the

body:

 

(1) It helps cells

reproduce normally.

 

(2) It is required for

vision.

 

(3) It is required for

normal growth and

development of the

embryo and fetus.

 

(4) It may be required

for normal reproductive

function, with

influences on the

function

 

Animal: Milk, butter,

liver, co  liver

oil

Vegetable:

Carrots,

sweet 

potatoes,

spinach

 

Daily requirement 

5,000IU

Microcytic

Anaemia

 

Night

blindness

Dryness of skin

More chances of infection

Massive single dose may cause severe abdominal pain, vomiting, headache, dizziness etc.
Vitamin D Its' most important role

is maintaining blood

levels of Calcium by

increasing absorption

of calcium from food

and reducing urinary

calcium loss.

 Vitamin D also plays a

role in immunity and

blood cell formation .

 

Cod liver oil, egg yolk and butter

Daily

requirement:

400 IU

Tetany &

Rickets in

infants and

children

Osteomalacia in

adults

Anorexia,

vomiting,

Diarrhoea,

profuse

sweating

Hypercalcaemia

may lead to

kidney failure

Vitamin E Vitamin E is an

antioxidant that

protects cell

membranes and other

fat-soluble parts of the

body. Vitamin E is now

known to act through

other mechanisms,

including direct effects

on inflammation, blood

cell regulation,

connective tissue

growth.

 

Wheat germ oil, nuts and seeds,

whole grains,

egg yolks,

olive oil and

leafy green

vegetables all

contain vitamin E

 

Daily requirement: 15-

30 mg

Used for nocturnal muscle cramp, intermittent claudication

,rheumatoid arthritis

Vitamin E toxicity is very rare
Vitamin K Vitamin K is needed for proper bone formation

and blood clotting. In

both cases, vitamin K

does this by helping

the body transport

calcium.

Leafy green

vegetables,

such as

cabbage,

spinach,

and broccoli,

are the best

sources of vitamin K.

 

soyabean oil

and olive

oil also contain vitamin k.

Daily requirement:

 1 mcg per 2.2

pounds of body

weight per

day   or about

65 to

80 mcg per day

for most adults

 

Used for Hemorrhagic diathesis, Vitamin K toxicity is very rare

WATER SOLUBLE VITAMINS

Vitamin B1 This vitamin needed to process carbohydrates,

fat, and protein. Every

cell of the body

requires vitamin B1 to

function normally.

Wheat germ, whole

wheat, peas, beans,

enriched flour, fish,

peanuts, and meat are

all good sources of

vitamin B1

 

Daily requirement:

1-5 mg

Anaemia

Beriberi

occasionally allergy
Vitamin B2 It is needed to process amino acids and fats, activate vitamin B6 and folic acid. Milk, egg liver,

germinating seeds.

 

Daily requirement:

2 mg

Angular stomatitis, scaly crust desquamation on alae nasi and about ears.

Corneal

vascularization

Generally nontoxic
Vitamin B3 This vitamin is needed to form fat from carbohydrates

 

Vitamin B3 comes in

two basic forms niacin

(also called nicotinic acid) and niacinamide

(also called nicotinamide)

 

Peanuts, liver, fish,

and meat. Some

vitamin B3 is also

found in whole grains.

 

Daily requirement:

20mg

 Skin rash, pigmentation of skin

Loss of  

appetite,

diarrhea,,

digestive,

mental changes

and emotional

disturbance.

almost safe
Vitamin B6  

This vitamin is

necessary for

processing amino acids

and also needed to

make hormones.

Potatoes, banana raisin bran cereal, lentils, liver,  and tuna  fish are all good sources of vitamin B6.

Daily requirement:

2 mg

 

impaired

immunity, skin

lesions, and

mental

confusion.

neurological side effects can sometimes occur if taken more than 200mg/day.
Vitamin B12 It is needed for normal nerve cell activity, DNA

replication, and

production of the

mood-affecting

substance . Vitamin

B12 acts with

folic acid and vitamin

B6 to control

homocysteine levels.

all foods of animal

origin, including dairy,

eggs, meat, poultry,

and fish.

 

 Daily requirement:

1 mg

 

severe fatigue

Megaloblastic

anaemia

Neuropathy

 

very rarely allergic reaction to site of  injection of vitamin B12.
Vitamin C Vitamin C act as an antioxidant, one of vitamin C’s important functions is to protect LDL  cholesterol from

oxidative damage

Vitamin C also plays

important roles in

wound healing and as a

natural antihistamine.

Broccoli, red peppers,

currants,  sprouts,

parsley, potatoes,

citrus fruits like

orange, lemon and

strawberries are good

sources of vitamin C

 

Daily requirement:75

mg per day for women

and 90 mg per day for

men.

 

Fatigue,

bleeding from

gums are early

signs of vitamin

C deficiency

 

delayed wound

healing

Microcytic

Anaemia

Precipitation of

urate, oxalate

or cystine

stones if given

in large doses.

Pantothenic acid  It is needed to make the neurotransmitter

acetylcholine. It is also

essential in producing,

transporting, and

releasing energy from

fats.

 

liver, east have high

concentration of

Pantothenic acid, but

most other foods,

including vegetables,

dairy, eggs, grains,

and meat, also provide

some Pantothenic acid.

Daily requirement:

10-20 mg

 

Burning feet syndrome

Fatigue, nausea,

depression

Fatty liver &

cirrhosis

Very large amounts of Pantothenic acid (several grams per day) can cause diarrhea.
Folic acid Folic acid is a B vitamin needed for cell

replication and growth

Folic acid is needed by

the body to utilize

vitamin B12

 Leafy green

vegetables, citrus

fruits, beets, wheat

germ, and meat are

good sources of folic

acid

Daily requirement:

0.15MG daily

requirement increases in pregnancy.

Megaloblastic

Anaemia

 

Glosssitis,

stomatitis

 

Loss of hair

 

rare

 OTHER ESSENTIAL  ELEMENTS

 Iron Iron is an essential mineral. It is part of

hemoglobin, the

oxygen-carrying

component of the

blood.

The most absorbable

form of iron, “heme

iron", is found in

oysters, meat, liver,

kidney and poultry,

and fish. Non-heme

iron is also found in

these foods, as well as

in dried fruit,  leafy

green vegetables.

Anaemia

Severe fatigue,

loss of appetite

Depression

Mental

& emotional

disturbances

 

Supplemental amounts required to overcome iron deficiency can cause constipation.
Calcium

 

Calcium is the most abundant, essential

mineral in the human

body. Calcium plays

important role  for

preventing

osteoporosis

Dairy products

Green leafy vegetables

Tofu

Osteoporosis

Rickets

Gestational

hypertension

Toxicity is rare.
Magnesium It is needed for bone, protein, and fatty acid

formation, making new

cells, activating B

vitamins, relaxing

muscles, clotting blood,

and forming adenosine

triphosphate

 

Nuts and grains are

good sources of

magnesium. Beans,

dark green vegetables,

fish, and meat also

contain significant

amounts.

 

 

Anxiety

Chronic

fatigue

syndrome

Headache

Taking too much magnesium often leads to diarrhea
Zinc Zinc is needed to repair wounds, maintain

fertility in adults and

growth in children, 

preserve vision, boost

immunity

Good sources of zinc

include oysters, meat,

eggs, seafood, , tofu,

and wheat germ

sickle cell anaemia

malabsorption

gastrointestinal upset, and lethargy can occur from chronic oral zinc supplementation more than 150 mg per day


 

 

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